For a tray sized 25 x 34cm.
Matcha red bean swiss roll.
150g anko sweet red bean paste instructions.
Preheat the oven at 350f 180c.
A delicious japanese inspired swiss roll featuring a matcha green tea powder flavoured soft sponge cake with a sweet creamy red bean filling.
I didn t use azuki red bean paste as i find it expensive for a small can and also it s too sweet to my liking.
Matcha azuki red bean swiss roll one of my favourite cakes and also very simple to make.
Matcha green tea and azuki bean souffle swiss roll recipe adapted from okashi by keiko ishida makes 1 souffle swiss roll.
You can refer to my previous posts on raspberry and white chocolate swiss roll for tips on making swiss rolls in general.
Green tea and red bean matcha and azuki cake roll recipe gâteau roulé matcha et azuki the thing that happens when you buy a big pouch of anko japanese sweetened red bean paste to make strawberry daifuku is that you re likely to run out of rice flour long before you use up all the azuki paste.
This delicious matcha swiss roll cake is a fluffy light matcha cake spread with luscious matcha whipped cream and red bean paste.
Put beans in a pot with 2 3 cups of water.
Matcha red bean swiss roll hi.
I reduced the sugar in the chantilly cream for this particular swiss roll because i find that the.
The beans should now be very soft easily crushed between fingers.
Matcha red bean swiss roll cake.
Delicious matcha whipped cream filling for matcha swiss roll.
It s super simple to make and will definitely be a crowd pleaser if you serve it up at a party or dinner.
250ml double cream whipped 1 2 tbsp granulated sugar canned.
This matcha swiss roll is light and soft with a hint of matcha flavour.
In a clean pot place red beans and 2 3 cups of water cover and let it simmer at low heat for 1 5 hours add more water as needed.
In a bowl of a standing mixer put in egg whites and beat at medium speed forming a meringue.
Even though i love sweet red bean paste i prefer keeping it out of my cake to keep the fluffy texture in my mouth.
1 swiss roll approximately 8 slices when cut.
You won t need to go to an asian bakery ever again.
4 eggs room temp 8 tsp granulated sugar 8 tsp cake flour 2 tsp matcha powder filling.
It took me a few tries to get it right this time.
The combo of fresh cream and red beans is just perfect.
Line a quarter sheet pan 9 x13 with parchment paper.
Rolling a cake is really a challenge.
I have failed several times.
The red bean gives some texture to the soft sponge and creamy whipped cream.
Let boil for 5 minutes and discard water.
1 2 cup dry azuki beans 3 4 cup sugar.
Instead i used kidney beans and boiled them with little water and sugar and mashed them to form a paste.
Sift cake flour and matcha powder together a couple of times.
First divide eggs into whites and yolks.
It s not difficult to make the swiss roll but to roll the swiss roll is a great challenge.
Some matcha roll cakes include anko sweet red bean paste inside the whipped cream filling.
Have a try on this yummy roll cake.